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School Menu

Week Commencing: 21st May 2012

The menu is updated every Friday afternoon. If you would like to contact the catering team, you can do so by clicking here.

	Monday	Tuesday	Wednesday	Thursday	Friday
Soup Served with a Selection of Toppings	Leek and Potato	Spicy Cougette and Vegetable	Creamy Tomato	Lentil and Celery	Thick Vegetable
Main Meal	Beef Lasagne	Roast Gammon	Chicken Burger in a Bun	Chicken Curry with Rice and poppadoms	Fillet of Haddock in Batter or Fish Fingers
Vegetarian	Peppers Stuffed with Rice and Cheese	Vegetable Samosa with Curry Sauce	Spring Green and Feta Pie	Cheese and Broccoli Quiche	Spanish Style Tortilla Omelette
Alternative choice	Jacket potato with Spicy Beans	Pasta with Tomato and Basil Sauce	Jacket Potato with Garlic Mushrooms	Hot Filled Baguettes with Various Fillings	Jacket Potato with Cheese
Potatoes and vegetables	Baby New Potatoes Broccoli Sweetcorn	Roast Potatoes Carrots Cabbage	Saute Potatoes Whole Green Beans Courgettes	Parsley Potatoes Mixed Vegetables Grilled Tomatoes	Chips Peas Baked Beans
Desserts	Apple Sponge with Custard	Chocolate Mouse	Cherry Crumble Tart with Custard	Ice Lollies	Chocolate or jam Doughnut
Desserts	Selection of Dessert and Fruit Pots and Fresh Fruit	Selection of Dessert and Fruit Pots and Fresh Fruit	Selection of Dessert and Fruit Pots and Fresh Fruit	Selection of Dessert and Fruit Pots and Fresh Fruit	Selection of Dessert and Fruit Pots and Fresh Fruit
	Selection of Sandwiches also available
Supper	Hot Dog with Skinny Fries and Baked Beans	Cottage Pie with Peas	Chilli Con Carne with Rice	Chicken Pasta with Pesto	Selection of Sandwiches and Homemade Soup
Vegetarian Supper	Pasta with Tomato and Cheese	Jacket Potato with Cheese & Baked Beans	Scrambled Eggs with Toast	Toasted Cheese Sandwich
Dessert	Shortbread	Chocolate Cookies	Flapjack	Iced Fairy Cakes	Chocolate Biscuit